Showing posts with label mozzarella. Show all posts
Showing posts with label mozzarella. Show all posts

Thursday, 2 June 2011

Tricolor Sandwich

Tricolor Sandwich

The Vegetarian brought this sandwich idea back with him after a holiday in  Rome a few years ago. I thought it was a crazy combination but the light flavours worked perfectly. This is a refreshing sandwich which is great for lunch. Look what Khloe had for lunch! (see below).

Chunk of Buffalo mozzarella, sliced
Few Broccoli florets
Tomato, sliced
Basil leaves, torn
Olive oil
Sea salt and Black Pepper
Baguette, torn to your desired length

Gently boil the broccoli in salted water for a few minutes, drain and leave to cool or rinse under cold water.

Cut the baguette length ways, drizzle with olive oil, layer with the tomato slices, broccoli florets, mozzarella, basil and seasoning.


Khloe's Lunch

Sunday, 8 May 2011

Caprese Salad

Caprese Salad

This is a simple and refreshing Italian salad made of tomato, mozzarella and basil. It is usually served as an antipasto (starter) as apposed to a side dish.

1 large beef tomato, sliced
Olive oil
Sea salt and black pepper to taste
Ball of buffalo mozzarella cheese, sliced
Fresh basil leaves, torn into strips

Lay each slice of tomato on a plate, slightly overlapping, drizzle with olive oil and season. Layer each tomato with mozzarella and basil. Serve.