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| Hello Fresh Vegetarian Box |
Following my recent blog post about Hello Fresh, they contacted me
to say they were now adding vegetarian options to their delivery
service. The Vegetarian and I were delighted when they offered to send us a box
to sample.
Last week was so hectic for me (moving house and busy working late) that
I really did appreciate the Hello Fresh concept. It was a blessing to know that
I had a delicious dinner waiting for me to put together at home – especially as
each meal was hassle free and ready within 30 minutes. The six-step recipe
was simple to follow, and each dish was full of fresh ingredients.
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| Roasted Aubergine, Peppers and Couscous |
My favourite of the three was the baked aubergine with roasted Romano
peppers and couscous. A squeeze of limejuice was added to the couscous at the
end, bringing the flavours together.
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| Warm Mushroom Salad with Avocado and Croutons |
I was also very impressed with the ripe avocado I received for the salad
option as I have had a real trouble locating good avocados recently.
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| Wild Mushroom Risotto |
I’m not a huge mushroom fan so I was surprised at how much I enjoyed the
wild mushroom risotto. I am happy to have discovered a liking for an ingredient
that I wouldn’t usually buy.
Of course, the Vegetarian was over the moon: there were no meaty smells
filling the house and he got to eat three very satisfying meals.
